August 22, 2017
Whilst burgers are classically made from meat, there is a growing range of burger recipes out there that are made from nothing but veggies! They're ideal for vegans, vegetarians, flexitarians, anyone looking for a healthier option or even a meat eater looking for something different...so basically anyone and everyone!
Check out our fav plant based burger recipes below, and why not give them a go this National Burger Day! Can't choose? We've created our own recipe - the Turmeric Chickpea Burger - combining all of our favourite parts from these recipes!
If you're obsessed with turmeric as much as us, you're going to love Happy Skin Kitchen's quinoa, sweet potato and turmeric burger. Seasoning is key to vegetarian burgers to avoid a bland patty - turmeric, coriander, cumin and paprika ensure this meal packs a punch!
This juicy beetroot burger recipe by Madeleine Shaw is definitely a show stopper for your summer BBQ and will leave everyone wanting more! Portobello mushrooms make an awesome gluten free bun option and the sweetness of sweet potato fries perfectly compliments the earthiness of the beetroot.
Lucy And Lentil's chickpea burger is ideal if you have a cupboard full of herbs and spices that are just dying to spice up your life! We love the alternative garnishes - hummus, yogurt, spinach and spiralized carrot, but Lucy encourages you to alter these depending on what you have in your cupboards or your own personal preferences. Gotta love a customisable recipe!
Anything with avocado gets the thumbs up from us - include sweet pots, lentils, mushrooms and spring onions and you've got an all round winner!
This mouth watering recipe by The Mindful Chef encourages you to serve their burger with Portobello mushrooms as they are healthier alternative to bread buns, but they are also high in fibre, protein and B vitamins. Win, win!
If you love your greens Rebel Recipe's herby edamame burger is exactly what you want this National Burger Day! Served with a zingy green dressing made from coriander, mint, tahini, garlic and lemon juice, this recipe is super fresh & light and packed full of flavour!
Check out our very own veggie burger recipe here!
If you can't decide between blondies or brownies (and who can blame you?), here's a great hack to make both at the sa...
INGREDIENTS (MAKES 12)1 cup Activated Hazelnuts1 cup Activated Cashew nuts 2 cups soaked (pitted!) Medjool Dates...
Moist...gooey...DELICIOUS! Ingredients: 1/4 cup coconut oil 1 x small mashed avocado 80g dark vegan chocolate 1...
Comments will be approved before showing up.