April 01, 2019
What's better than a cookie to go with your cuppa?!
Get your bake on, and treat yourself ...or maybe share some with your loved ones!
1x Cup of Gluten Free Self Raising Flour (We used Freee Foods)
1x Cup of Coconut Sugar
2x Tbs Coconut Oil
2x Tbs Plant Milk of your choice
Pinch of Salt
Pre-heat the oven to 160°C. Mix all of the ingredients until thoroughly combined. Roll the dough into a ball and refrigerate for an hour. Once cool, roll chunks of dough into balls and place on a baking tray gently pressing down balls with the palm of your hand and bake for 10 minutes. As the cookies come out of the oven press an upside down LoveRaw Chocolate Butter Cup into the center of each cookie. Let to cool for a few minutes before consuming.
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