Peanut Butter Flapjacks - VEGAN, GLUTEN FREE, DAIRY FREE, REFINED SUGA | Loveraw

Peanut Butter Flapjacks - VEGAN, GLUTEN FREE, DAIRY FREE, REFINED SUGAR FREE

You asked for it...we've got your cozy weekend baking sorted!

These flapjacks are the perfect simple bake for your weekend or even mid-week.

 

Ingredients

1½ Cups of Oats 

1 x Banana

3x Tbs Maple Syrup or Agave Syrup

3x Tbs Peanut Butter

2 Tbs Coconut Oil 

Pinch of Himalayan Salt 

Instructions

Pre-heat the oven to 180°C. Mash the banana, then add the syrup, coconut oil and peanut butter until smooth. Mix in the oats and the salt.  transfer into a baking tray and bake for 20 minutes. Once cool, cover with melted vegan dark chocolate and refrigerate. Makes about 8 flapjacks. Enjoy!

Related Posts



Leave a comment

Comments will be approved before showing up.