March 18, 2019
You guys have to try our 3 Ingredient Vegan Salted Caramel Peanut Butter Fudge! These are the BOMB!
1x 100g Bar of Vegan Chocolate (we used Sea Salt Dark Chocolate)
1/2 Cup of Peanut Butter
In a double boiler, melt the bar of chocolate and the peanut butter. Once combined pour fudge into moulds and add in 2 x chopped up Salted Caramel Butter Cups and freeze for an hour.
Now eat until your heart's content!
What's better than a cookie to go with your cuppa?! Get your bake on, and treat yourself ...or maybe share some with...
This is our fave on-the-go brekkie to make. Ingredients 1/2 Cup of Oats 1x Tsp of Cacao Powder 1x Cup of Plant Milk ...
Mornings have just gotten 10x better with a Chocolate Smoothie Bowl. For your perfect morning, whip up this simple re...
Comments will be approved before showing up.