Turmeric Blend Recipes | Loveraw

SPICE UP YOUR LIFE with our Immunity Food Booster Powder and try this great Turmeric & Squash Soup, p
erfect for those cold days we have right now!

Ingredients: 
- 1 medium squash cut into cubes
- 1 medium white onion chopped
- Coconut oil
- 3 cloves of garlic crushed
- 1 can of coconut milk (save some for decoration at the end)
- 2 tsps of Immunity Food Booster
- 1 tsp sea salt
- Pumpkin seeds for decoration
- Black pepper for seasoning

What to do:

1. Heat coconut oil in a large pan & fry onion on a medium heat for 3 mins
2. Add garlic, Immunity, salt & stir
3. Add the squash, coconut milk & enough water to cover
4. Bring to the boil, then reduce to a simmer for 30 mins
5. Blend until smooth
7. Serve with a swirl of coconut milk, pumpkin seeds & black pepper!
Voila!

Buy our Immunity Booster here!

Welcome to our LoveRaw Recipe collection! Here you’ll find lots of mouth-watering, mind-blowing, health-boosting recipes which involve our Food Booster Blends! Just another way for us to help you eat like you give a f**k. For more information on the contents of each delicious blend, visit our shop. Don’t forget to tag us in your food creations @loveraw - happy cooking!

To celebrate National Burger Day we have combined a few of our favourite plant based burger recipes from our fav food bloggers to create the ultimate veggie burger - the LoveRaw Turmeric Chickpea Burger! Pimped with our Immunity Food Booster and served with creamy guac & crunchy slaw, it is full of all the good things in life!

Turmeric Chickpea Burger

Ingredients

  • 1 400g can of chickpeas
  • 1/2 small red onion
  • 2 crushed or finely chopped garlic cloves
  • 1 tsp of Immunity Food Booster
  • A pinch of chilli flakes
  • Salt & pepper
  • 2 tbsp of tahini
  • 2 tbsp spoons of olive oil
  • Rice flour or wholemeal flour to dust

For the garnish:

  • Guacamole
  • 1 tomato
  • Slaw - red cabbage, red onion, carrots

Method

  • Finely chop the onions and gently fry in olive oil for 3 minutes before adding the crush garlic cloves for a further minute.
  • Add the onions and garlic, drained chickpeas, Immunity Food Booster, chilli flakes, salt, pepper tahini and olive oil to a blender and pulse until mixed. 
  • Make between 3 - 4 patties, lighty coat with flour and place on a lightly oiled tray
  • Cook in a pre-heated oven at 180 degrees for 30 minutes.
  • Serve with buns of your choice (portobello mushrooms make a great gluten free alternative)

    Welcome to our LoveRaw Recipe collection! Here you’ll find lots of mouth-watering, mind-blowing, health-boosting recipes which involve our Food Booster Blends! Just another way for us to help you eat like you give a f**k. For more information on the contents of each delicious blend, visit our shop. Don’t forget to tag us in your food creations @loveraw - happy cooking!

    This smoothie is packed with Vitamin C which is perfect to get your morning off to a refreshing start, and nothing is more refreshing than an ice-cold smoothie! Our Immunity blend adds even more of a vitamin boost too, so there’s no excuse for losing your get-up-and-go when everyone around you has the sniffles!

    Ingredients

    • 1 cup of frozen mango
    • 1 cup of grated carrot
    • ½ cup of almond milk
    • ½ cup ice cold water
    • 1 level tbsp immune mix
    • ½ cup frozen banana (optional for sweetness)

    Method

    • We find it best to grate the carrot before blending as you get a finer texture (that still tastes amazing!)
    • Blend all the ingredients in a blender, remove, and run through a sieve (optional, if you want an extra-smooth smoothie!) then add 1/2 cup full of ice in with the mix and blend again.

    • Pour into your favourite glass and top with pomegranate seeds.

    Enjoy!

    Team LoveRaw